Highly fragrant with a piney citrus flavour.
Rosemary can help treat nervous tension, headaches and migraines, indigestion and conditions where poor circulation and liver function are combined. Its soothing aroma is a great mood elevator, whilst its anti-inflammatory and antioxidant properties help to cure minor infections and build immunity.
Works Well With…
Rosemary pairs well with any red meat – particularly lamb and beef, including hamburgers, as well as pork, chicken, potatoes, bread, olive oil, garlic, parsley, onions, rabbit, tomatoes, yoghurt, fish & pine nuts.